What is a Grill Pan?
A Grill Pan is a type of cooking pan that has parallel ridges which can be used to grill foods right on your stove top. It mimics the whole outdoor grilling experience right in the comfort of your home. It is also a practical solution for those who love grilled foods but live in apartments where backyard barbecue is not possible.
A Grill Pan is a great alternative to outdoor barbecue minus the smoke and charcoal. It is also the most viable solution for those who love grilled foods but do not have the luxury of time to make all the preparations for conventional grilling.
Basic Types of Grill Pans
The most common type of grill pan looks similar to a frying pan but with a series of parallel ridges for cooking with radiant heat. Another type has a metal grid in it and is referred to as a “griddle”. Both are designed for stove top cooking and indoor grilling.
What are the Benefits of Using a Grill Pan?
Grilled foods are basically much healthier compared to fried foods. It is an ideal way to prepare food without using a lot of oil. Imagine cooking your burger patties, salmon, chicken breast and even steak over a grill pan with minimal or practically no oil at all. That can save you some bucks on your grocery items.
Aside from experiencing the joy of grilling right in the confines of your home, a grill pan is also an excellent cooking tool for those who want to cut down on fats. Your meats can be cooked evenly with less oil and definitely more flavor. Weight watchers and dieters can rely on a grill pan for their food preparation because they can count on lesser calories from the cooking process every time.
Using a grill pan offers an exciting way to prepare healthy and tasty meals at home. All the flavor is preserved in your food and you can even add your favorite vegetables and seasonings while grilling. And for the best part, you get the satisfaction of seeing actual grill marks on your meat.